Ingredients:

• ½ cup almond butter
• ¼ cup dates (pitted)
• ½ cup coconut butter (warmed)
• ½ cup g/f rolled oats
• ¼ cup chia seeds
• ¼ cup hemp seeds
• ¾ cup dried cranberries
• 2 scoops vanilla protein (vegan)

Method:

Mix ingredients by hand in a large bowl and roll into balls. Store in fridge up to 3-4 days or freeze.