CK Maple Balsamic Roasted Brussels Sprouts w/Red Pepper Pesto (Canton/Milton)

Roasted Brussels sprouts, maple syrup, balsamic vinegar, spices, roasted red pepper, basil, olive oil, garlic

To Serve: Place Brussels sprouts on a prepared baking sheet.  Bake in a 350-degree oven for 5-8 minutes or until warmed through.  Drizzle with red pepper pesto or use it as a dipping sauce.