Our housemade veggie burger (gf/df/vegan) served over our classic garden salad. Includes our vegan tahini ranch dressing on the side. Sweet potato, mushroom, black bean, flax, spices, herbs, coconut aminos, mixed greens, tomato, cucumber, peppers, red onion, fresh corn, scallion, tahini, citrus, dijon, garlic.
CONTAINS: sesame, coconut
To Serve: heat in a med. skillet for 3-5 min. per side
