Organic roasted pear with cinnamon, sea salt and maple. Topped with gluten free granola, toasted walnuts and served with a side of our housemade vanilla-cinnamon Greek yogurt.

CONTAINS: tree nuts, dairy (if using yogurt)

To serve: can be enjoyed cold or warmed. To warm, place pear on a baking sheet and warm in 350 degree oven for 7-8 minutes. Remove from oven and top with Greek yogurt.