Teriyaki salmon (sourced for CK by Captain Mardens (Wellesley, MA)), cucumber, carrot, radish, scallion, cilantro, coconut aminos, rice vinegar, sesame oil, lemongrass, ginger, chili, lime, honey, garlic, pineapple “fried” rice, cashews.
Allergens: tree nuts, sesame, coconut
Perfect pairing: CK Homemade Ginger Chicken + Napa Cabbage Dumplings
To Serve: heat contents in a saucepan over low-med. heat for 7-10 min.