Teriyaki salmon (sourced for CK by Captain Mardens (Wellesley, MA)), cucumber, carrot, radish, scallion, cilantro, coconut aminos, rice vinegar, sesame oil, lemongrass, ginger, chili, lime, honey, garlic, pineapple “fried” rice, cashews.

Allergens: tree nuts, sesame, coconut

Perfect pairing: CK Homemade Ginger Chicken + Napa Cabbage Dumplings

To Serve: heat contents in a saucepan over low-med. heat for 7-10 min.