This make-ahead-meal is the perfect way to prepare your weekday lunch game in advance. Make this for dinner Sunday night and pop a few extra in the fridge for easy lunchtime satisfaction.
The flavors of fall are at your fingertips all year long with this easy, delicious slow cooker breakfast recipe. Top with yogurt, coconut cream, granola and/or your favorite breakfast toppings and start your day off on the right foot, no matter the season.
Lentils are a fantastic source of plant protein and are highlighted in our lunchtime bowl full of plant-power and flavor.
Pie for breakfast? If it's our healthy Apple Pie Pancakes, your family can be fueled for the day by thinking they ate their dessert first.
Granola bars are easy snacks to grab and take on the run. But, many store-bought granola bars are loaded with added sugars and unnecessary ingredients. These homemade cranberry bars are full of just the "good stuff" for a little smart-snacking.
100% of the ingredients in this recipe are found in your pantry. Easily adaptable for nut-free and vegan, these are a simple treat you can sink your teeth into.
Tacos are a food group. We fully support any and all forms of tacos including our One Pot Taco Pasta. Versatile, filling, protein-packed and easily customizable, this is a recipe you will have on rotation regularly.
Make a big batch of this comforting, nutritious chili on Sunday and you have your dinner plan set all week long.
Elevate your guacamole game by adding corn, feta and fresh herbs. Eat it by the spoonful or top grilled chicken or fish. Feta cheese is optional (but, is it, really?!).
With over 16 grams of protein per serving (and under 2 grams of sugar), these are ideal for grab-n-go nutrition for breakfast, pre-or-post workout fuel, or "anytime" snack.