The best earl grey biscuits are gluten free, vegan and simply delicious! Coconut sugar and fresh squeezed lemon add a touch of sweetness and citrus to this perfect afternoon snack.
Our CK Pomegranate Citrus Fizz is the perfect base to create your favorite cocktail (by adding gin or vodka) or to simply enjoy over ice for a non-alcoholic alternative.
Gone are the days of chalky, flavorless energy bars. These amazing bites of vegan chocolate, all-natural peanut butter and energy boosting plant-protein will have you diving in all day long.
Smoothie bowls are the perfect, cool summertime treat. Simple to make and easy to customize by using all of your favorite toppings.
A dash of local sea salt, cinnamon and the addition of vegan collagen peptides makes this mint matcha recipe a little different than your local coffee shop variety.
Making your own chocolate bars is easy and delicious - just choose your favorite chocolate and your favorite toppings (and learn a new "melting" baking technique, too).
Our CK nutrition author, Lara MacIntyre, has an incredible new chocolate milkshake recipe that is as healthy as it is delicious (bonus!).
Don't let the boys have all the fun...our CK Cowgirl Caviar is a crowd pleaser and our #1 party dish (or, party-for-one dish, for now).
If you have brown bananas that need to be magically turned into something delicious, these Banana Bread Energy Bites are the perfect alternative to your basic banana bread.
A creamy, chocolatey peanut butter cup is a dessert favorite for many adults and kids alike. Our healthy Creamy Peanut Butter Cup recipe uses coconut oil, local honey and coarse sea salt for a perfect dairy-free, gluten-free sweet treat.