Organic greens, chipotle-rubbed chicken, tomato, black beans, fire roasted corn, jalapeno, red onion, cheddar (on the side), brown rice, scallions, jalapeno tahini dressing.
To Serve: heat chicken in a 350-deg. oven for 6-9 min. Heat Risotto in a med. saucepan over low-med. heat. Add 1-2T of water if needed to loosen risotto.
To Serve: heat chicken in a 350-deg. oven for 6-9 min. Heat Risotto in a med. saucepan over low-med. heat. Add 1-2T of water if needed to loosen risotto.