Our 3-week November Soup Series features Chef Alison Hearn’s favorite flavors of the season. Delivered on THURSDAYS leading up to Thanksgiving, you will enjoy automatic delivery of our 2 featured soups every week at a special 10% savings for the enrolling in the full series.

Delivered automatically for the first 3 THURSDAYS in November (11/2, 11/9, 11/16), each week we will feature 2 quarts of our homemade soup (1 of each) at 10% off for Soup Series pre-order participants.  Sign up now for the month to lock in promotional pricing and guarantee your soup delivery every week!

Our soups last for up to 1 week in the fridge or up to 3 months in the freezer.

Week of November 2nd: CK Italian Wedding Soup, Chef Alison’s Chicken Pozole Verde

Week of November 9th: CK Turkey Chili, Chef Alison’s Braised Short Rib + Barley Stew

Week of November 16th: CK Chicken Ramen, Chef Alison’s Creamy White Bean, Truffle Oil + Rosemary Soup (w/brioche croutons)

Our Culinary Team is back in the CK Test Kitchen this morning and has created the Ultimate Blackened Chicken Burritos (perfect for an easy weeknight dinner for your whole family tonight) filled with brown rice, black beans, fajita veggies, cheddar cheese, cotija cheese, fresh homemade corn salsa. Includes 2 burritos.

Allergens: wheat, dairy

Combining the culinary expertise of Chef Kira (homemade biscuits) and Chef Alison (her amazing sausage gravy), this is the ultimate comfort food for a Fall evening around the table. This spin on a classic features mildly spicy Italian sausage, caramelized onion and the secret ingredient: a dash of locally-made Burke’s Hot Sauce. Serves 2.

Contains: dairy, wheat, egg

Our homemade Pumpkin Lasagna for 2 features ricotta cheese, homemade nutmeg bechamel, braised organic kale, and candied pecans highlighting the flavors of Fall. Serves 2.

Allergens: wheat, dairy

Chef Sara’s homemade Broccoli Cheddar Soup is loaded with fresh, organic broccoli and has a velvety, smooth cheddar-forward flavor. Made with fresh cheddar and our blend of herbs and spices. Serves 2.

Contains: wheat, dairy

NEW Chicken Under a Brick with homemade marsala mushroom ragu, sauteed spinach, & rosemary polenta. (GLUTEN FREE). Serves 2.

Allergens: dairy

Chef Sara’s homemade Broccoli Cheddar Soup is loaded with fresh, organic broccoli and has a velvety, smooth cheddar-forward flavor. Made with fresh cheddar and our blend of herbs and spices. Serves 2.

Contains: wheat, dairy

Soup season is still in full swing and we are serving up our classic CK Chicken Noodle Soup. Classic egg noodles, shredded chicken, fresh vegetables and a slow simmered chicken broth. Serves 2.

CONTAINS: egg, wheat

The temperatures are dropping and Chef Alison is creating a very special homemade batch of her locally-famous “Chicken & Dumplings” for delivery on WEDNESDAY, October 18th.

Pre-order now and get your family ready to dig into the ultimate comfort food as fall begins to descend and soup season is celebrated. Each order includes 1 quart of stew (feeds approximately 2 people).

Allergens: wheat, dairy, egg

Hand-shredded chicken and organic vegetables in our housemade, slow-simmered red curry broth (coconut milk, fresh herbs, spices, ginger, garlic, red curry, citrus). Served with a side of jasmine rice.

Allergens: coconut

To serve: warm curry in a saucepan over medium heat, serve over rice

When you come home from work and they come home from practice and you just need a quick, healthy, cozy fall weeknight dinner – our housemade Creamy Tomato Soup + Grilled Cheese Croutons is the perfect solution. Grilled cheese croutons served on the side. Serves 2.

Soup contains: dairy

Croutons contain: dairy, wheat

To serve: Heat soup in medium saucepan over medium heat on stovetop. Place grilled cheese croutons in a 375 degree oven for 4-5 minutes until cheese is melted.

Our NEW Roasted Brussels Sprouts & Arugula Salad Bowl includes shaved roasted brussels sprouts + arugula, dried cranberry, local apples, spiced walnuts, gorgonzola (on the side), scallions, sunflower seeds, homemade champagne-lemon-shallot vinaigrette. Includes grilled chicken.

Contains: tree nuts, dairy (if using cheese)

Our NEW Roasted Brussels Sprouts & Arugula Salad Bowl includes shaved roasted Brussels sprouts + arugula, dried cranberry, local apples, spiced walnuts, gorgonzola (on the side), scallions, sunflower seeds, homemade champagne-lemon-shallot vinaigrette.

Contains: tree nuts, dairy (if using cheese)