Homemade grass-fed meatballs (egg, herbs, spices, breadcrumbs, grass-fed beef, parmesan cheese, ricotta), homemade marinara sauce and fresh basil. Served with classic spaghetti. Serves 2.
Allergens: wheat, dairy, egg
To Serve: Heat meatballs + sauce in med. saucepan, covered, over med. heat for 7-10 min, stirring occasionally.
