Gluten-free panko-crusted chicken (gluten-free flour, gluten-free panko, egg), housemade marinara sauce, gluten-free pasta, fresh mozzarella, parmesan, fresh basil.
Allergens: dairy, egg
To Serve: Place chicken on a prepared baking sheet; warm in a 375-deg. oven for 10-12 min. Heat pasta & sauce in a small saucepan over low heat until warmed throughout.