CK Homemade Chicken Enchiladas for 2 (Family Meal Delivery on Thursday, November 2nd) includes all of the following:

• CK Homemade Chicken Enchiladas for 2 (gf; contains: dairy)
• CK Cilantro-Lime Rice & Beans (gf/df) for 2 (gf)

Fun Facts: while you are enjoying your enchilada family meal on 11/2, CK Owner, Courtney Doyle, will be teaching a group of local girl scouts how to make their own CK Chicken Enchiladas, fostering the art of cooking and the love for supporting local.

Enchilada Serving Suggestion: Warm in a 350-degree oven, uncovered, for approximately 15-20 minutes, until warm throughout and bubbling.

Featuring our friends at Boston Pasta Co. and their amazing  homemade “campanelle”, our homemade Chicken Broccoli Pasta Bake is the ultimate comfort foot packed with nutrients and incredible flavor. Serves 2.

Allergens: wheat, dairy, egg

To serve: Remove lid and place the container in a 350 deg. oven for 15-20 min

Our hand-breaded, pan-fried chicken tenders alongside our delicious (and sneaky nutritious) butternut Mac & Cheese. Kid-tested and parent-approved – this is one of our most popular Family Favorites for a reason! Serves 2.

Allergens: diary, wheat, egg

Our newest flatbread creation featuring local Italian Sausage, roasted tomato, homemade pesto, ricotta cheese, mozzarella cheese, and caramelized onion. Includes 2 flatbreads.

Allergens: wheat, dairy

To serve: Place flatbread on a prepared baking sheet (or directly on an oven rack for crispier crust) in a 350 deg. oven for 5-6 min. until crust is crispy & cheese is melted

Our CK Smashburger Sliders are back! Grass-fed beef, cheddar cheese, dijon aioli, crispy shallots, brioche rolls. Includes 4 burgers to serve 2.

Allergens: dairy, egg, wheat

CK Teriyaki Chicken Satay with housemade peanut dipping sauce. Serves 2 (6 satay skewers).
(coconut aminos, ginger, garlic, sesame oil, sweet chili sauce, peanut
butter, peanuts, lime, cilantro, scallions)

Allergens: Coconut, peanuts, sesame

To Serve: Place beef on a prepared baking sheet. Warm in a 375 degree oven for 5-8 mins until
warmed through. Dip in peanut sauce and enjoy!

Fresh-caught swordfish (sourced for CK by Jakes Seafoods), herbs, garlic, roasted fall vegetables, roasted potato, housemade “Caesar” style Tahini ranch dressing.

CONTAINS: sesame

To Serve: Place swordfish + veg. on a prepared baking sheet; warm in a 350-degree oven for 6-7 minutes.  Place on a serving plate and top with Tahini ranch dressing.