January Soup Series Week 2: serves 4 people.

2 quarts of our homemade Italian Wedding Soup + 1 freshly baked sourdough loaf by ‘BREAD by erica” (Duxbury, MA).

Soup ingredients: turkey meatballs (gf), veggies, potato, kale, chicken stock, brown rice, citrus, herbs (allergens: dairy, egg)

Sourdough allergens: wheat