The classic fast food “crunchwrap” takes on a whole new meaning in our CK kitchen. A healthy twist on this crowd favorite (think: smashed pinto beans replacing refried beans) that includes chorizo, egg, Monterey Jack cheese, chipotle chili, onion, and citrus all wrapped up in flour tortillas.
Allergens: egg, wheat, dairy
To Serve: Place on a baking sheet and heat in 350-degree oven for 5-10 minutes.
