Marinated chicken breast, provolone cheese, Parmesan, caramelized onions, crispy shallots, russet potatoes, Sauteed vegetables, French onion gravy.
Allergens: wheat, dairy
Heating instructions: Put the chicken, potatoes and vegetables in a 350 degree oven for ten minutes, then add the gravy over the chicken and return to the oven until everything is hot, approx 2 min, then garnish with crispy shallots
