• Out of stock

    Beef Tenderloin Romesco for 2

    Organic, grass-fed, locally-sourced beef tenderloin sous-vide and seared to perfection (prepared to be reheated to reach medium-rare, or desired temperature) and served alongside organic confetti quinoa and our CK Homemade Romesco sauce. CONTAINS: tree nuts

    Heating Instructions: These tenderloins have been seasoned and seared to an extra rare temperature.  To continue cooking to your desired temperature, we recommend the following heating instructions.  Please note that all ovens cook differently:

    Preheat oven to 400-degrees.  Place tenderloin on prepared baking sheet and let sit at room temperature for approximately 20 minutes before finishing in the oven.

    RARE: Heat in 400-degree oven for 10 minutes.   Remove from oven and let rest for 3-4 minutes before serving.

    MEDIUM RARE: Heat in 400-degree oven for 12-13 minutes.  Remove from oven and let rest for 3-4 minutes before serving.

    MEDIUM: Heat in a 400-degree oven for 15-18 minutes.  Remove from oven and let rest for 3-4 minutes before serving.

    MEDIUM WELL:  Heat in a 400-degree oven for 20-22 minutes.  Remove from oven and let rest for 3-4 minutes before serving.

    WELL: Heat in a 400-degree oven for 25-28 minutes.  Remove from oven and let rest for 3-4 minutes before serving.

  • Out of stock

    Beef Chili & Biscuits for 4 (11/11)

    $55.00

    Feed your family with our hearty, delicious, classic, grass-fed Beef Chili this weekend. Perfect for a cozy, easy dinner, tailgating for the game, or simply warmed on the stove for friends. Add a handful of shredded cheddar cheese and serve with our homemade cheddar-chive biscuits with our own cinnamon-honey butter.

    Chili is gluten-free (contains dairy if using side of shredded cheddar cheese).
    Biscuits contain egg, dairy, wheat.

  • Beef & Broccoli (5/30)

    $24.00

    Grass-fed beef, broccoli, brown rice, coconut aminos, garlic, ginger, scallion, sesame oil, spices, herbs.

    Allergens: coconut, sesame

    To Serve: Empty contents into a med. sauce pan & heat for 6-8 min. over med. heat, stirring occasionally

  • Out of stock

    BBQ Rib Sandwich for 2 (pop up 6/26)

    $30.00

    Our healthy version of the classic take-out/drive-thru BBQ Rib Sandwich: Grass-fed, house-marinated pulled BBQ ribs, housemade pickles, cheddar cheese, onion, brioche roll. Serves 2. (GF if you do not use the brioche roll).

    Contains: dairy, wheat

  • Out of stock

    BBQ Rib Bao Buns with Mango Salsa for 2 (test kitchen 8/10)

    $30.00

    BBQ ribs, housemade mango salsa, 6 bao buns, housemade sriracha aioli. Serves 2.

    Allergens: wheat, dairy

    To serve: Heat rib meat in a 350-degree oven for 6-7 minutes.  Heat buns in microwave w/damp paper towel over the top for 30 seconds, or enjoy as is.

  • Out of stock

    BBQ Pulled Pork Sandwich Kits for 2 (Father’s Day)

    $30.00

    Our housemade BBQ pulled pork, housemade slaw, homemade pickles, brioche buns and extra BBQ sauce. Serves 2. Gluten Free available upon request.

    Contains: sesame (slaw), wheat (buns)

  • Out of stock

    BBQ Pulled Pork Sandwich Kit (MM Picnic 6/24)

    $15.00

    Our housemade BBQ pulled pork, housemade slaw, brioche buns and extra BBQ sauce. Minimal assembly required.

    Contains: sesame (slaw), wheat (buns)

  • Out of stock

    BBQ Pulled Pork Flatbread for 2 (3/16)

    $40.00

    Housemade BBQ pulled pork, fresh jalapeno, corn, caramelized onion, cheddar/mozzarella blend, housemade BBQ sauce on Naan crust. Serves 2.

    Contains: dairy, wheat, egg

    To Serve: Place on a prepared baking sheet (or directly on oven rack  for crispier crust) in a 400-degree oven for 5-6 minutes.

  • Out of stock

    BBQ Pulled Pork Bao Buns for 2 (2/9)

    $35.00

    Our BBQ Pulled Pork Bao Buns feature organic braised BBQ pulled pork, housemade Mexican-style street corn and our CK Pineapple Jam. 6 per order to serve 2 people.

    Contains: dairy, wheat, coconut, sesame

    To Serve Pork: Place in a 350-degree oven for 6-7 minutes.

    To Serve Bao Buns: Place in microwave with damp paper towel over them for 30 seconds or enjoy as is.

  • Out of stock

    BBQ Chicken w/Potato Salad & Baked Beans

    $20.00

    Half spatchcock chicken, housemade BBQ sauce, baked beans, housemade potato salad, zucchini pickles and red cabbage slaw. Naturally gluten-free.

    Allergens: dairy, egg (potato salad)

  • Out of stock

    BBQ Chicken w/Pineapple Salsa (Cooler 5/26)

    $20.00

    2 pieces of chicken slow roasted in our housemade CK BBQ sauce and topped with homemade pineapple salsa. Gluten-free.

     

  • Out of stock

    BBQ Chicken Salad (4/3)

    $22.00

    Grilled chipotle chicken, field greens, fire roasted corn, black beans, pico de gallo, peppers, and our NEW BBQ Tahini Ranch dressing. Gluten-free and dairy-free (no cheese).

    Allergens: sesame

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