CK CLEAN home meal delivery returns for the month of February!  Early registration for the entire month saves you 20% (4 consecutive weeks: 1/30, 2/6, 2/13, 2/20).   Complete menus are posted under each week’s registration page and will feature the favorites from our January session and many new, delicious menu items.

9 meals delivered to your doorstep every Monday (includes 3 breakfast, 3 lunch and 3 dinner meals) all scratchmade with organic, locally-sourced ingredients, gluten-free, dairy-free, low-salt and no added sugars.

Please indicate if you would like vegetarian preferences and please not any allergies in the “delivery notes” section when completing your registration online.

Reserve your spot today (very limited time offer to take advantage of the savings) and join us as we continue to feel our very best with healthy, clean, delicious menus delivered every week.

 

CK CLEAN home meal delivery returns for the month of February!  Early registration for the remaining 3 weeks of the month saves you 20% (3 consecutive weeks: 2/6, 2/13, 2/20).   Complete menus are posted under each week’s registration page and will feature the favorites from our January session and many new, delicious menu items.

9 meals delivered to your doorstep every Monday (includes 3 breakfast, 3 lunch and 3 dinner meals) all scratchmade with organic, locally-sourced ingredients, gluten-free, dairy-free, low-salt and no added sugars.

Please indicate if you would like vegetarian preferences and please not any allergies in the “delivery notes” section when completing your registration online.

Reserve your spot today (very limited time offer to take advantage of the savings) and join us as we continue to feel our very best with healthy, clean, delicious menus delivered every week.

February Week 1 menu (delivered on Monday January 30th) includes 3 breakfast meals, 3 lunch meals and 3 dinner meals. All items are free from gluten, dairy, added sugars.

Day 1 meals: Carrot Cake Overnight Oats, Healing Red Lentil Dal, Healthy Chicken “Parmesan”

Day 2 meals: Homemade Fruit & Nut Granola, Satisfying “Cobb” Salad with carrot “bacon”, Turmeric Coconut Curry with chicken

Day 3: Lemon Raspberry Chia Pudding, Rainbow Pad Thai with shrimp, Green Goddess Black Bean Burger w/Mexican Street Corn

February Week 4 menu (delivered on Monday February 20th) includes 3 breakfast meals, 3 lunch meals, 3 dinner meals. All items are free from gluten, dairy and added sugars. Vegetarian/Vegan available upon request.

Day 1 meals: Clean Strawberry Donut, Veggie Burger w/Herb Salad, Thai Salmon Spring Roll Bowl

Day 2 meals: Berry Vanilla Plant Protein Smoothie, CK Falafel Bowl, BBQ Stuffed Sweet Potato w/Chicken

Day 3 meals: Edamame Hummus Toast, Watermelon “Poke” Bowl, Massaged Kale Salad w/Roasted Chicken + Mango Vinaigrette

Includes 3 breakfast, 3 lunch and 3 dinner (gf/df) CLEAN meals.

Delivered Monday, January 23, 2023 between 3-6pm.

Vegan/Vegetarian option available upon request.

Stay tuned for our February CLEAN registration coming soon!

Includes the remaining 3 consecutive weeks in January. Delivered on Mondays between 3-6pm: 1/9, 1/16, 1/23

3 breakfast, 3 lunch and 3 dinner meals (gf/df) included each week.

Vegan option available upon request.

Our 3-week November Soup Series features Chef Alison Hearn’s favorite flavors of the season. Delivered on THURSDAYS leading up to Thanksgiving, you will enjoy automatic delivery of our 2 featured soups every week at a special 10% savings for the enrolling in the full series.

Delivered automatically for the first 3 THURSDAYS in November (11/2, 11/9, 11/16), each week we will feature 2 quarts of our homemade soup (1 of each) at 10% off for Soup Series pre-order participants.  Sign up now for the month to lock in promotional pricing and guarantee your soup delivery every week!

Our soups last for up to 1 week in the fridge or up to 3 months in the freezer.

Week of November 2nd: CK Italian Wedding Soup, Chef Alison’s Chicken Pozole Verde

Week of November 9th: CK Turkey Chili, Chef Alison’s Braised Short Rib + Barley Stew

Week of November 16th: CK Chicken Ramen, Chef Alison’s Creamy White Bean, Truffle Oil + Rosemary Soup (w/brioche croutons)