• Out of stock

    Creamy Tomato Soup for 4 (1/12)

    $50.00

    2 quarts of our CK Creamy Tomato Soup (if you have tried this at our new Hingham restaurant located inside Untold Brewing @ Derby Street Shops you know how delicious it is!) – serves 4.

    Includes our homemade Garlic Parmesan Naan Bread for dipping.

    (soup contains dairy) (naan bread contains dairy, wheat)

  • Out of stock

    Italian Sausage Tortellini Soup for 4 (1/12)

    $50.00

    2 quarts of our CK Italian Sausage Tortellini Soup (kale, stock, tortellini, cheese, Italian sausage, herbs, garlic tomato) – serves 4.

    Includes our homemade Garlic Parmesan Naan Bread for dipping.

    (soup contains dairy, wheat) (naan bread contains dairy, wheat)

  • Out of stock

    Family Soup Variety Pack (1/12)

    $50.00

    1 quart of our CK Creamy Tomato Soup + 1 quart of our homemade Italian Sausage  Tortellini Soup – serves 4.

    Includes our homemade Garlic Parmesan Naan Bread for dipping.

    (tomato soup contains dairy) (tortellini soup contains dairy, wheat) (naan bread contains dairy, wheat)

  • Out of stock

    CK Pineapple “Fried” Rice w/Ginger Scallops

    $25.00

    Local scallops, ginger, jasminee rice, fresh pineapple, toasted cashews, assorted organic vegetables, housemade teriyaki sauce (coconut aminos, sesame, scallions), crushed herbs, spices, peanuts (on the side)

    CONTAINS: shellfish, sesame, tree nuts, coconut, cilantro

    To Serve: Empty contents into a medium saucepan.  Warm over medium heat, stirring occasionally, for 5-6 minutes.

  • Out of stock

    CK Pineapple “Fried” Rice w/Ginger Chicken

    $23.00

    All-natural  chicken, ginger, jasmine rice, fresh pineapple, toasted cashews, assorted  organic vegetables, housemade teriyaki sauce (coconut aminos, sesame, scallions), crushed herbs, spices, peanuts (on the side)

    CONTAINS: sesame, tree nuts, coconut, cilantro

    To Serve: Empty contents into a medium saucepan. Warm over medium heat, stirring occasionally, for 5-6 minutes.

  • Out of stock

    CK Smokey Chipotle Steak Bowl

    $23.00

    Grass-fed steak, chipotle, brown rice, cumin-scened black beans, fire roasted corn, greens, peppers, onions, cherry tomato, cheddar cheese (on the side), housemade chili-lime vinaigrette

    CONTAINS: dairy (on the side)

    To Serve: Place steak, veg., rice and beans in a medium skillet w/2T of water and warm over medium heat for 5-6 minutes, stirring  occasionally.  Remove and top with cheese, lettuce and vinaigrette.

  • Out of stock

    CK Smokey Chipotle Chicken Bowl

    $20.00

    All-natural, chipotle, brown rice, cumin-scened black beans, fire roasted corn, greens, peppers, onions, cherry tomato, cheddar cheese (on the side), housemade chili-lime vinaigrette

    CONTAINS: dairy (on the side)

    To Serve: Place chicken, veg., rice and beans in a medium skillet w/2T of water and warm over medium heat for 5-6 minutes, stirring  occasionally.  Remove and top with cheese, lettuce and vinaigrette.

  • Out of stock

    CK Apricot Pork Tenderloin w/Farro + Roasted Veggies

    $23.00

    Roasted pork tenderloin, apricot glaze, organic roasted vegetables, bright peppery arugula, toasted almonds, farro, CK citrus pesto dressing, balsamic glaze

    CONTAINS: wheat (farro), tree nuts

    To Serve: Place pork, farro + veg. on foil or parchment lined baking sheet and warm in a 350-degree oven for 5-7 minutes.

  • Out of stock

    CK Sausage Pesto Burrata Flatbread

    $17.00

    Housemade nut-free pesto, Italian sausage, burrata, mozzarella, caramelized onion, organic microgreens

    CONTAINS: wheat, dairy

    To Serve: Place flatbread on a prepared baking sheet (or directly on oven rack for crispier crust) in a 350-degree oven for 5-6 minutes, until crust is crispy and cheese is melted.  Top with microgreens.

  • Out of stock

    CK Veggie Pesto Burrata Flatbread

    $15.00

    Housemade nut-free pesto, fresh veggies, burrata, mozzarella, caramelized onion, organic microgreens

    CONTAINS: wheat, dairy

    To Serve: Place flatbread on a prepared baking sheet (or directly on oven rack for crispier crust) in a 350-degree oven for 5-6 minutes, until crust is crispy and cheese is melted.  Top with microgreens.

  • Out of stock

    CK Butternut Squash Soup for 2 (32 oz.)

    $25.00

    Butternut squash, apple, onion, garlic, spices, vegetable stock, spiced pepitas, dried cranberrries

     

  • Out of stock

    CK Kale, Quinoa + Curried Chickpea Salad (Full-size)

    $17.00

    Kale, chickpeas, spring peas, peppers, red onion, cilantro, parsley, cashews, shredded carrot, dried cranberries, sesame oil, ginger, curry powder, turmeric, garlic, spices

    CONTAINS: sesame, tree nuts, cilantro

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