Cod (sourced for CK by Jakes Seafoods), housemade bronzing seasoning, housemade mango tomato salsa, lime crema (on the side), cabbage slaw, flour tortillas.
Allergens: dairy (on the side), wheat
To Serve: Heat cod in a 350 deg. oven for 6-8 min. Serve on tortilla w/slaw, salsa & crema

