Our housemade smoked mozzarella and sweet corn arancini is what we dream about all summer! Includes 6 arancini and our housemade mozzarella sauce for dipping.
CONTAINS: wheat, egg, dairy

To Serve: Place in 350-degree oven for 8-10 minutes, until heated throughout.

This light, flavorful, bright salad (for 2) features seasonal watermelon, strawberries, peppery arugula, cucumber, toasted almonds and feta cheese. Housemade vinaigrette included.
CONTAINS: tree nuts, dairy

This week’s Backyard BBQ Menu with BBQ grass-fed ribs includes all of the following. Designed to share – serves 2 very hungry people.

• Housemade BBQ Ribs with BBQ sauce
• NEW Housemade “lightened up” Classic Macaroni Salad (contains: wheat, dairy)
• Housemade cornbread with whipped cinnamon butter (contains: wheat, egg, dairy)
• CK Maple Bourbon Baked Beans w/applewood smoked bacon
• chef Kira’s homemade S’mores Brownie Bars (contains: wheat, egg, dairy)

To Serve: Pour bbq sauce over ribs and place in a 350-degree oven for 10-15 minutes.

Our Perfect Summer Picnic for 2 takes care of keeping you out of the hot kitchen and out enjoying the fleeting moments of summer. This menu features many local products, seasonal flavors and a homemade sweet treat to end a perfect light summery meal.  Serves 2. Delivered Thursday, July 28th between 3-7pm.

• 2 Apple, Applewood Smoked Bacon and Brie Flatbreads (apple, brie, caramelized onion, fresh thyme, housemade pesto, applewood smoked bacon, Naan bread, citrus, arugula). To serve: simply heat Naan flatbread in 375 oven (place directly on oven rack) for 7-8 minutes. Remove and top with citrus arugula. CONTAINS: wheat, dairy
• 2 CK Summer Salads (watermelon, strawberry, arugula, feta cheese, fresh basil, cucumber, housemade basil vinaigrette). CONTAINS: dairy
• 2 Homemade Banana Bread Cupcakes w/Cream Cheese Frosting. CONTAINS: egg, wheat, dairy

Our incredible Culinary Team is curating the ultimate weekend brunch package and delivering it straight to your door on Friday, August 5th (between 2-6pm). Bring it to the boat, on the beach, to the Cape or enjoy lingering over this amazing spread at your own kitchen table. This special delivery includes all of the following:

• CK Housemade Bloody Mary mix (add your own alcohol) served in a keepsake glass jar in our new CK insulated bottle sleeve and CK Candied Bacon (of course)
• NEW: 2 of chef Kira’s homemade Strawberry Pop Tarts (contains: wheat, egg, dairy)
• Chef Anne Stenfor’s “Al Forno” inspired Veggie Frittata (contains: egg, dairy) for 2 –
  • • To Serve: Place in 350-degree oven for 3-5 minutes until heated through out.
• CK House-smoked Salmon w/housemade scallion-dill cream cheese, cucumber, heirloom tomato, red onion, caperberries and fresh baked focaccia for 2 (contains: dairy, wheat)

This pop up FLASH delivery features organic Korean shredded ribs, jasmine rice, shredded kale, fresh local corn, pickled red onion, fresh herbs and our housemade sriracha-sweet-chili dressing.
Pair this amazing lunch (or dinner) with Chef Kira’s homemade Honey Ginger Pear Cheesecake Bar and you have an incredible meal that supports local farmers, celebrates summer flavors and is the perfect treat on a gorgeous summer day.

This delivery will arrive on Thursday, August 4th between 3-6pm and includes:
– 1 Korean Rice Bowl (GF/DF)
– 1 Honey Ginger Pear Cheesecake Bar (contains: wheat, dairy, egg)

Organic seasoned, shredded chicken and melted cheese are hand-rolled into corn tortillas and baked with our housemade enchilada sauce (featuring all-natural, organic ingredients). Serves 4 people (3 enchiladas per person). Simply warm in a 350 degree oven for 8-10 minutes until warmed throughout and cheese is bubbling.

CONTAINS: dairy