Peanut butter, raisins, coconut, sunflower seed, flax, honey, gluten free oats. Our energy clusters freeze well, too (just take them out to thaw overnight!). Naturally gluten free and dairy free.
Our CK twist on a traditional “steak and cheese” – in flatbread form. Our homemade alfredo sauce base, tomatoes, onion, peppers, fresh mozzarella and cheddar cheeses, marinated steak. Serves 1.
Chicken, traditional lo mein noodles, spiralized carrot and zucchini, snap peas, peppers, and scallions with housemade teriyaki sauce and chili flake. Mildly spicy. Serves 2.
Herb roasted salmon (sourced for CK by Jake’s Seafoods) served over brown rice, cucumber, tomato, peppers, red onion and feta w/ housemade lemon vinaigrette. Naturally gluten-free. Serves 2.
Spice-and-honey-rubbed salmon (sourced for CK by Jakes Seafoods), organic wild rice, housemade yogurt sauce (on the side), roasted organic carrots. Naturally gluten-free.
CONTAINS: dairy (yogurt sauce), coconut, sesame)
To Serve: Place salmon and carrots on prepared baking sheet; warm in a 350-degree oven for 8-10 minutes.