Join us for the remaining 3-week August plant-based series. This is the BEST time to take advantage of the amazing organic local harvests surrounding us here on the South Shore. We are including several brand new recipes, bringing back a few favorites and putting our Culinary Team’s talent on display as we highlight the very best in seasonal produce and local products.
Delivered every Wednesday in August (8/17, 8/24, 8/31).
