• Out of stock

    Homemade Butternut Squash Soup + Classic Grilled Cheese for 2 (10/5)

    $30.00

    A quart of our homemade butternut squash soup + 2 of our legendary CK grilled cheese sandwiches (brushed with herbed aioli, featuring FireKing Baking Co sourdough).

    Grilled Cheese Allergens: dairy, wheat, egg

    Soup is vegetarian (toppings include pepitas, cranberries and housemade croutons – all served on the side). Croutons contain wheat.

     

  • Out of stock

    Chef Sara’s Roasted Vegetable Lasagna for 2 (10/4)

    $30.00

    Homemade pasta, roasted seasonal vegetables, homemade marinara, ricotta, mozzarella, fresh herbs, parmesan. Serves 2.

    Allergens: wheat, egg, dairy

    To serve: warm entire container in 350 degree oven for 18-20 minutes or until cheese is bubbly and lasagna is warm throughout.

  • Out of stock

    Fish Tacos with Housemade Pineapple-Mango Salsa for 2 (10/4)

    $35.00

    Locally-sourced cod, housemade pineapple-mango salsa, chipotle aioli (on the side), slaw, flour tortillas. Serves 2. Gluten-free corn tortillas available (please select from the drop-down menu).

    Contains: dairy (aioli), wheat (tortillas)

  • Out of stock

    Bucatini Carbonara for 2 (10/4)

    $35.00

    Bucatini, housemade carbonara sauce (light cream, egg, parmesan), cracked black pepper, pancetta. Serves 2.

    Contains: egg, wheat, dairy

    To serve: warm pasta in a med. saucepan over med. heat for 6-8. min.

  • Out of stock

    Seasoned Pork Chops w/Brie & Housemade Apricot Jam for 2 (10/4)

    $35.00

    Locally-sourced, pasture raised pork chops, seasoned in-house and stuffed with creamy brie and fresh herbs. Served with Chef Kira’s apricot jam and wilted garlicky greens.

    Allergens: dairy

  • Out of stock

    Lemon-herb Greek Salmon w/Quinoa Tabbouleh for 2 (10/4)

    $35.00

    Lemon-herb salmon (salmon sourced for CK by Jakes Seafoods), homemade tzatziki, quinoa tabbouleh, tomato-cucumber salsa, fresh dill, lemon wedges. Serves 2. GLUTEN FREE.

    Delivered on Wednesday, October 4th.

    Allergens: dairy

  • Out of stock

    Homemade Pumpkin Ravioli w/Bechamel Sauce for 2 (Family Pasta Dinner Delivery 10/26)

    $35.00

    If you pre-ordered our Family Pasta Dinner Series (3 week series), you will already be receiving an order of our Homemade Pumpkin Ravioli for 2 (plus our Autumn Spiced Pear & Spinach Salad). Please feel free to add additional orders of our Pumpkin Ravioli for 2 your order and receive it altogether on Thursday, October 26th.

    If you missed out on our pre-order Family Pasta Dinner Series (3 week series), we are pleased to offer our homemade Pumpkin Ravioli for 2 for delivery on Thursday, October 26th as an a la carte option.

    Allergens: wheat, dairy, egg

  • Out of stock

    Chef Sara’s Grass-fed Beef Lasagna for 2 (Family Pasta Dinner Delivery 10/19)

    $35.00

    Chef Sara’s classic grass-fed beef lasagna for 2.

    Allergens: wheat, dairy, egg

  • Out of stock

    CK Classic Chicken, Broccoli, Ziti for 2 (Family Pasta Dinner Delivery 10/12)

    $35.00

    If you pre-ordered our Family Pasta Dinner Series (3 week series), you will be receiving our homemade Lobster Bucatini for 2 + Insalata Mista.  Add our Classic Chicken Broccoli Ziti for 2 to your order and receive it altogether on Thursday, October 12th

    If you missed out on our pre-order Family Pasta Dinner Series (3 week series), we are pleased to offer our homemade Chicken Broccoli Ziti for 2 for delivery on Thursday, October 12th as an a la carte option.

    Allergens: wheat, dairy, egg

  • Out of stock

    October 3-week Family Homemade Pasta Series

    $144.00

    We had such an overwhelming response to this week’s homemade Pumpkin Ravioli family meal (and so many requests to do it again!), we have created a 3-week October Family Pasta Series. This very limited series will feature a new homemade pasta + salad combination (serves 2) and will be delivered on Thursdays. We are partnering with locally-owned and operated Boston Pasta Co. to bring you only the very best in handmade pasta (we love supporting fellow small business owners). Our team is looking forward to working delicious magic this month for your family.  Our 3-week series includes all of the following:

    Thursday October 12th: Homemade Lemon Champagne Lobster Bucatini + Insalata Mista w/champagne-shallot vinaigrette

    Thursday October 19th: Chef Sara’s Homemade Grass-fed Beef Lasagna + CK Classic Caesar Salad

    Thursday, October 26th: Homemade Pumpkin Ravioli w/bechamel sauce + Autumn Spiced Pear & Spinach Salad

    Allergens for pasta dishes include wheat, dairy, egg (and shellfish for week 1)

    Pricing includes a 10% savings for Family Pasta Series participants.

  • Out of stock

    CK Farm Stand Sandwich for 2 (9/28)

    $30.00

    Our new Test Kitchen Fall Farm Stand Sandwich – Fireking sourdough, melted cheese, roasted delicata squash, roasted peppers, melted leeks, arugula, roasted zucchini, housemade romesco sauce, organic applewood smoked bacon. Vegetarian available upon request. Includes 2 sandwiches.

    Contains: tree nuts, dairy, wheat

    To serve: enjoy as is or heat in a 375 oven (on an unlined baking sheet) for 8-10 minutes, flipping half way through, until cheese is melted and veggies are warm.

  • Out of stock

    Signature Energy Cluster (2-pack) (9/28)

    $20.00

    2 packs of our popular Signature Energy Clusters (peanut butter, raisin/craisin, coconut, sunflower seed, flax, honey, gluten free oats).

    Contains: coconut, peanut

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